Perry, Randy C.  1956- <br/><br/>
Commercializing great products with design for Six Sigma / 
Randy C. Perry, David W. Bacon. 
 - New Jersey :  Pearson; Prentice Hall,  2007. 
 - xxv, 621p.; :  il., grafs., tablas, diagrs., flujográmas, etc. 
<br/><br/>Incluye índice, glosario, etc. 
<br/><br/>Cap. 1 What is design for six sigma? -- 2. The business case for DFSS -- 3. Six sigma financial metrics -- 4. Project identifications and portafolio management -- 5. Stage-Gate processes -- 6. Project management -- 7. Business plan overview -- 8. Market segmentation -- 9. Identifying market opportunities -- 10. Definining product value -- 11. Estimating financial value -- 12. Product positioning -- 13. Concept development -- 14. Developing the interview guide -- 15. conducting customer interviews -- 16. KJ analysis -- 17. Relative importance survey -- 18. Ideation -- 19. Pugh concept selection -- 20. QFD -- 21. TRIZ -- 22. Critical parameter management -- 23. Process mapping -- 24. Cause and effect matrix -- 25. Failure modes and effect analysis -- 26. Statistical analysis tools overview -- 27. Measurement systems analysis -- 28. Process capability -- 29. Tools for data analysis -- 30. Design of experiments -- 31. Robust design -- 32. Mixture experiments -- 33. Seeking an optimal solution -- 34. Design for reliability -- 35. Statistical tolerancing -- 36. Production Scale-Up -- 37. Control plans -- 38. Product launch and project post-mortem analysis. 
<br/><br/><br/>Disponible en la Colección General 
<br/><br/><label>ISBN: </label>0132385996 (pasta dura) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Control de Calidad--Métodos Estadísticos<br/>Seis Sigma (Control Estandard de Calidad)
<br/><br/><label>Dewey Class. No.: </label>658.8  / P462